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DTSTART:20070311T020000
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TZNAME:CDT
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DTSTART:20071104T020000
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UID:469bbdda-e3cc-4376-a9cc-fd2c05529137.175844@calendar.missouristate.edu
CREATED:20170124T154230Z
LAST-MODIFIED:20170124T154230Z
LOCATION:Plaster Free Enterprise Center\, Robert W. 1000
SUMMARY:Sources of Funding
DESCRIPTION:This interactive lunch and learn is for current and future bus
 iness owners to identify the key sources of business financing available.
  It will also acquaint participants with lending terminology\, credit req
 uirements and evaluation criteria. Representative from the US Small Busin
 ess Administration (SBA) and the US Department of Agriculture (USDA) will
  be on-hand to discuss their small business loan programs. A panel of loc
 al bankers will cover the financing options in detail\, help attendees un
 derstand what programs may work best\, how the lending process works and 
 what is required of loan applicants.\n\n\nCourse Objectives: At the end o
 f this learning experience\, you will be able to: \n\n\n\nIdentify source
 s of finance available to business owners\nUnderstand loan application ev
 aluation criteria\nIdentify local resources available for assistance
X-ALT-DESC;FMTTYPE=text/html:&lt;html&gt;&lt;head&gt;&lt;title&gt;&lt;/title&gt;&lt;/head&gt;&lt;body&gt;&lt;p&gt;Th
 is interactive lunch and learn is for current and future business owners 
 to identify the key sources of business financing available. It will also
  acquaint participants with lending terminology\, credit requirements and
  evaluation criteria. Representative from the US Small Business Administr
 ation (SBA) and the US Department of Agriculture (USDA) will be on-hand t
 o discuss their small business loan programs. A panel of local bankers wi
 ll cover the financing options in detail\, help attendees understand what
  programs may work best\, how the lending process works and what is requi
 red of loan applicants.&lt;/p&gt;\n&lt;p&gt;Course Objectives: At the end of this lea
 rning experience\, you will be able to:&amp;nbsp\;&lt;/p&gt;\n&lt;ul&gt;\n&lt;li&gt;Identify so
 urces of finance available to business owners&lt;/li&gt;\n&lt;li&gt;Understand loan a
 pplication evaluation criteria&lt;/li&gt;\n&lt;li&gt;Identify local resources availab
 le for assistance&lt;/li&gt;\n&lt;/ul&gt;&lt;/body&gt;&lt;/html&gt;
DTSTART;TZID=America/Chicago:20170502T110000
DTEND;TZID=America/Chicago:20170502T133000
SEQUENCE:0
URL:http://cbed.missouristate.edu/wconnect/CourseStatus.awp3?&amp;course=FM050
 517
CATEGORIES:Public,Alumni,Faculty,Staff
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